From South America to Houston, we bring you Sal y Pimienta Kitchen, the newest concept of South American cuisine. Sal y Pimienta Kitchen offers a modern twist on South American recipes using the finest organic selections from land and sea all around the world. With the mouth-watering aroma, flavorful spices, open kitchen with a wood-burning grill, and warm, welcoming service, you will get to experience South America at its best right here in Houston.
From homemade pasta and empanadas to sopa del dia and cuatro leches, we’re very particular about what makes our signature servings live up to the quality you deserve. In doing so, we've made it our mission to redefine the modern meal by getting back to nature. With the freshest ingredients, the best meats sourced around the world, and wines from the best boutique wineries, we’ll help you discover beauty in every bite. Watch it all unfold in our open kitchen, complete with 100% wood burning grill! Taste the difference today -- we’re open for dine in, takeout, delivery, catering, Sunday buffet, special events, and more.
818 Town and Country Boulevard (STE 105), Houston, Texas 77024, United States