Tabu Shabu (San Diego)

Established in 2011, Tabu Shabu took the traditional Japanese hot concept and transformed it into a fun new trend in full casual dining experience.

We are now awarding franchising opportunities!

Additional Information
We believe in only using the highest grade, natural beef, chicken, and pork. Our produce, seafood and homemade sauces are always fresh and our team focuses on delivering a fun filled, guided dining experience.